Episode

Farming Podcast | Is Ag Suffering From Knowledge Extinction? | XtremeAg

Podcast
XtremeAg: Cutting The Curve Podcast
Published
Mar 30, 2026
Duration seconds
1022
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not_requested
Canonical source
https://XtremeAg.podbean.com/e/farming-podcast-is-ag-suffering-from-knowledge-extinction-xtremeag/
Audio
https://cohst.app/pdcst/4D2K3Z/mcdn.podbean.com/mf/web/dudzq5jv9drqmjph/KnowledgeExtinction.mp3
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/v1/public/podcasts/xtremeag-cutting-the-curve-podcast-4765850/episodes/farming-podcast-is-ag-suffering-from-knowledge-extinction-xtremeag
Markdown
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Summary

In this episode, Damian Mason talks with Jared Cook of Calibrated Agronomy about “knowledge extinction” in agriculture: the idea that farmers are receiving less meaningful agronomic guidance as input decisions become more price-driven. They discuss how retail consolidation, sales-focused advisory models, and resistance to continued learning can reduce the quality of agronomic decision-making. The conversation emphasizes that modern farming is increasingly knowledge-intensive, and that farmers may need to separate product purchasing from professional agronomic advice while holding advisers to a higher standard of education, accountability, and problem-solving.