Episode
The people-first culture that drives just 17% turnover at Brasa with Michel Falcon (Reupload) | 062
- Podcast
- The Pre-Shift
- Published
- May 14, 2025
- Duration seconds
- 2306
- Processing state
not_requested
Actions
POST https://stenobird.com/v1/public/podcasts/the-pre-shift-3009561/episodes/the-people-first-culture-that-drives-just-17-turnover-at-brasa-with-michel-falcon-reupload-062/transcription-requests
Idempotently request low-priority transcript generation for this episode.GET https://stenobird.com/podcast/the-pre-shift-3009561/the-people-first-culture-that-drives-just-17-turnover-at-brasa-with-michel-falcon-reupload-062.md
Read the agent-friendly Markdown representation of this episode resource.
Summary
Building a company culture worth celebrating takes more than just words. In this archive episode of The Pre-Shift Podcast, we revisit our conversation with Michel Falcon, founder and CEO of Brasa Peruvian Kitchen, who shares his journey from management consultant to restaurant entrepreneur. Michel reveals how he built a fast-casual concept with an astonishing 17% employee turnover rate in an industry that typically sees 100-200%. He breaks down exactly how he crafted meaningful core values, i...