Episode

How Ultra-Processed Foods Could Cause Disease: Changes in Texture

Podcast: NutritionFacts.org Video Podcast
Published: May 25, 2026
Duration seconds: 258
Processing state: not_requested
Canonical source: https://nutritionfacts.org/video/how-ultra-processed-foods-could-cause-disease-changes-in-texture/
Audio: https://media.blubrry.com/nutritionfacts/assets.nutritionfacts.org/2026/04/73-02.mp4
JSON: /v1/public/podcasts/nutritionfacts-org-video-podcast-780859/episodes/how-ultra-processed-foods-could-cause-disease-changes-in-texture
Markdown: /podcast/nutritionfacts-org-video-podcast-780859/how-ultra-processed-foods-could-cause-disease-changes-in-texture.md

Actions

POST https://stenobird.com/v1/public/podcasts/nutritionfacts-org-video-podcast-780859/episodes/how-ultra-processed-foods-could-cause-disease-changes-in-texture/transcription-requests
Idempotently request low-priority transcript generation for this episode.
GET https://stenobird.com/podcast/nutritionfacts-org-video-podcast-780859/how-ultra-processed-foods-could-cause-disease-changes-in-texture.md
Read the agent-friendly Markdown representation of this episode resource.

The average rate of caloric intake of ultra-processed foods is about double that of unprocessed foods.