Episode
E24: Sushi Happens w/ Kylie D'Alton
- Podcast
- EHO Knows
- Published
- May 5, 2026
- Duration seconds
- 2214
- Processing state
not_requested
Actions
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Summary
In this episode Shane is joined by Environmental Health Officer Kylie D’Alton to tackle what may be one of the most underestimated food safety threats in modern society: sushi. One of the world’s most popular convenience foods quickly reveals a perfect storm of food poisoning risks. From raw seafood and cooked chicken to acidified rice, large-scale batch preparation, and widespread room-temperature storage, Kylie unpacks why sushi has become an “ultimate food poisoning weapon” when proper controls fail. Thank you to our guest Kylie D’Alton Hosted by Shane van de Vorstenbosch