Episode

Gourmet Leadership: What Top Chefs Do

Podcast
The Vision Architect
Published
Mar 1, 2025
Duration seconds
2471
Processing state
not_requested
Canonical source
https://share.transistor.fm/s/227f296a
Audio
https://media.transistor.fm/227f296a/cf3d2c59.mp3
JSON
/v1/public/podcasts/the-vision-architect-7766066/episodes/gourmet-leadership-what-top-chefs-do
Markdown
/podcast/the-vision-architect-7766066/gourmet-leadership-what-top-chefs-do.md

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Summary

Welcome to the inaugural episode of the Teaming Up Conversations podcast. I am your host, Simon Vetter. My guest today is Carolyn Maue, author of the new book, “Gourmet Leadership: Turn Up the Heat on Your Secret Sauce.” A fellow executive coach, Carolyn is the founder of The Maue Center, where she transforms teams, organizations and industry sectors by coaching them on innovative and inspiring leadership. Her mission is to “change the world one leader at a time.” Are you searching for the perfect recipe of ingredients to create a harmonious, high-performance team? Join us for a discussion surrounding the sometimes intangible qualities of that “secret sauce” that can help leaders and teams strike the right balance for optimum performance. Teaming Up Conversations is powered by Stand Out International, and hosted by Simon Vetter. Simon is an executive leadership coach and CEO of Stand Out International, Inc., and his focus is on behavioral change and executive leadership coaching. Simon trains managers and teams in Fortune 500 companies, guiding them toward better focus, increased clarity, and personal balance. Simon is the author of “STAND OUT! Branding Strategies for Business Professionals,” and has a Masters in Business and Marketing (lic.rer.pol.) from University of Bern, Switzerland. He is certified in DISC, CDR, Hogan, Opposite Strengths, viaEdge Leadership Agility, Strength Development Inventory, Alpha Leadership, and 360 Leadership Survey Tools. Discussion Points Carolyn’s introduction/background How a passion for cooking food led to writing her book What is the “secret sauce” of leadership? Some examples of stand-out chefs in the book Being honest with yourself about your skill level A previous boss that Carolyn admired What are some of the biggest challenges f…