Episode

We're Still Here with Simon and Julie

Podcast
The John Fugelsang Podcast
Published
Apr 25, 2026
Duration seconds
2488
Processing state
not_requested
Canonical source
https://rss.art19.com/episodes/72bbdc26-aa0f-4c31-a59f-ade4c11cafa6.mp3?rss_browser=BAhJIg90cmFuc2NyaWJyBjoGRVQ%3D--952c5701c84ad333c69d5faa668f8177091704f0
Audio
https://rss.art19.com/episodes/72bbdc26-aa0f-4c31-a59f-ade4c11cafa6.mp3?rss_browser=BAhJIg90cmFuc2NyaWJyBjoGRVQ%3D--952c5701c84ad333c69d5faa668f8177091704f0
JSON
/v1/public/podcasts/the-john-fugelsang-podcast-1172468/episodes/we-re-still-here-with-simon-and-julie-3
Markdown
/podcast/the-john-fugelsang-podcast-1172468/we-re-still-here-with-simon-and-julie-3.md

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Summary

This time, Simon Moya-Smith and Julie Francella talk with John about Route 66, Native food as medicine on the TV show CHOPPED, & what’s really behind the headlines from Oklahoma to Berkeley. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info .