Episode

Why Does Umami Taste So Good?

Podcast
The Curious Clinicians
Published
Apr 29, 2026
Duration seconds
1273
Processing state
not_requested
Canonical source
https://curiousclinicians.libsyn.com/why-does-umami-taste-so-good
Audio
https://pscrb.fm/rss/p/prfx.byspotify.com/e/dts.podtrac.com/redirect.mp3/traffic.libsyn.com/secure/curiousclinicians/Curious_Clinicians_Umami_Reboot_-_42826_7.28PM.mp3?dest-id=2065688
JSON
/v1/public/podcasts/the-curious-clinicians-470513/episodes/why-does-umami-taste-so-good
Markdown
/podcast/the-curious-clinicians-470513/why-does-umami-taste-so-good.md

Actions

  • POST https://stenobird.com/v1/public/podcasts/the-curious-clinicians-470513/episodes/why-does-umami-taste-so-good/transcription-requests
    Idempotently request low-priority transcript generation for this episode.
  • GET https://stenobird.com/podcast/the-curious-clinicians-470513/why-does-umami-taste-so-good.md
    Read the agent-friendly Markdown representation of this episode resource.

Summary

Today, we are rebooting an absolute classic from way back in our catalog - episode 9. Avi teaches us about the biology behind the taste of umami and why we might have evolved to find it so delicious. Show notes for the episode are a very long scroll down our website, or you can find them here: https://curiousclinicians.com/2020/09/16/episode-9-why-is-umami-so-delicious/ We'll be back in 2 weeks in discussion with doctor and illustrator Grace Ferris!