Episode

Flaked vs. Malted Corn In A Cold IPA

Podcast
The Brülosophy Podcast
Published
Apr 21, 2026
Duration seconds
3545
Processing state
not_requested
Canonical source
https://bleav.com/shows/the-brulosophy-podcast/episodes/flaked-vs-malted-corn-in-a-cold-ipa/
Audio
https://pscrb.fm/rss/p/mgln.ai/e/1385/injector.simplecastaudio.com/3fd2f73e-0cd2-4fd3-af87-08543d1f5f40/episodes/1fca361a-3628-4364-92af-77026df25f55/audio/128/default.mp3?aid=rss_feed&awCollectionId=3fd2f73e-0cd2-4fd3-af87-08543d1f5f40&awEpisodeId=1fca361a-3628-4364-92af-77026df25f55&feed=gVeBuaq5
JSON
/v1/public/podcasts/the-br-losophy-podcast-498110/episodes/flaked-vs-malted-corn-in-a-cold-ipa
Markdown
/podcast/the-br-losophy-podcast-498110/flaked-vs-malted-corn-in-a-cold-ipa.md

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Summary

Contributor Jordan Folks joins Marshall to talk about the various corn products used to make beer, and they go over the results of an xBmt comparing flaked maize to malted corn in a Cold IPA.