Episode

Restaurant Prices Got Out of Hand | Here's Why

Podcast
Stay Outta My Fridge
Published
Mar 19, 2026
Duration seconds
1927
Processing state
not_requested
Canonical source
https://bleav.com/shows/stay-outta-my-fridge/?post_type=gp_podcast_episode&p=540
Audio
https://pscrb.fm/rss/p/mgln.ai/e/1385/injector.simplecastaudio.com/596650f7-9d1e-46c3-8fd8-e3c9c9c54c6a/episodes/4dc6f06a-f136-4600-b9c9-676bca088394/audio/128/default.mp3?aid=rss_feed&awCollectionId=596650f7-9d1e-46c3-8fd8-e3c9c9c54c6a&awEpisodeId=4dc6f06a-f136-4600-b9c9-676bca088394&feed=ie7p3RQS
JSON
/v1/public/podcasts/stay-outta-my-fridge-344595/episodes/restaurant-prices-got-out-of-hand-here-s-why
Markdown
/podcast/stay-outta-my-fridge-344595/restaurant-prices-got-out-of-hand-here-s-why.md

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Summary

Restaurant prices are out of control , and on this episode of Stay Outta My Fridge, we're breaking down exactly how restaurants lost their minds. From an $850 gold-covered steak to a restaurant charging 25 cents for ketchup, the modern dining experience has officially gone off the rails.