Episode

Bolognese Sauce

Podcast
Recipe of the Day - Cure Your Dinner Indecision
Published
Apr 30, 2026
Duration seconds
673
Processing state
not_requested
Canonical source
https://cookthestory.com/recipe-of-the-day/
Audio
https://cdn.simplecast.com/media/audio/transcoded/a4567792-d7de-4dcd-b077-afa1ea28c40a/bf2afb2e-62cf-440c-b00a-ef6b0ebbf89e/episodes/audio/group/17a1faf7-b101-4554-86fa-c3931af3495b/group-item/cb676b57-e87e-4010-8c9d-f325caf4c975/128_default_tc.mp3?aid=rss_feed&feed=7iedm39G
JSON
/v1/public/podcasts/recipe-of-the-day-cure-your-dinner-indecision-4488140/episodes/bolognese-sauce
Markdown
/podcast/recipe-of-the-day-cure-your-dinner-indecision-4488140/bolognese-sauce.md

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Summary

If you’re looking for a classic, slow-simmered Italian Bolognese recipe, this is the one. It uses pancetta, milk (yes, really, it tenderizes the meat), and white wine (not red) to build a rich, balanced sauce. It’s finished the traditional way: tossed with hot pasta, a splash of pasta water, and cheese so it lightly coats every strand.