Episode

Leah Chase: Creating with What You've Got

Podcast
Rebel Girls
Published
Mar 24, 2026
Duration seconds
1542
Processing state
not_requested
Canonical source
https://www.podtrac.com/pts/redirect.mp3/mgln.ai/e/495/claritaspod.com/measure/pscrb.fm/rss/p/prefix.up.audio/s/tracking.swap.fm/track/bwUd3PHC9DH3VTlBXDTt/traffic.megaphone.fm/SBP9341276727.mp3?updated=1774571232
Audio
https://www.podtrac.com/pts/redirect.mp3/mgln.ai/e/495/claritaspod.com/measure/pscrb.fm/rss/p/prefix.up.audio/s/tracking.swap.fm/track/bwUd3PHC9DH3VTlBXDTt/traffic.megaphone.fm/SBP9341276727.mp3?updated=1774571232
JSON
/v1/public/podcasts/rebel-girls-961017/episodes/leah-chase-creating-with-what-you-ve-got
Markdown
/podcast/rebel-girls-961017/leah-chase-creating-with-what-you-ve-got.md

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Summary

Leah Chase was a chef from New Orleans who created delicious Creole food. When she was a girl, she picked strawberries and went fishing and cooked with her family. Hear about her adventures making food with people she loved. This podcast is a production of Rebel Girls. It’s based on the book series Good Night Stories for Rebel Girls. This story was produced by Robin Lai with sound design and mixing by Craig Billmeier. It was written by Ashli St. Armant. Fact-checking by Joe Rhatigan. Narration by Ashli St. Armant. Our executive producer was Katie Sprenger. Original theme music was composed and performed by Elettra Bargiacchi. Thank you to the whole Rebel Girls team who make this podcast possible. Stay rebel!