Episode

Episode 144 - Symbiotic Farming with Pigs, Beef, Sheep, and an on-farm Brewery in Quebec

Podcast
Pastured Pig Podcast
Published
Jun 18, 2025
Duration seconds
3856
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not_requested
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https://tmcclung13.podbean.com/e/episode-144-symbiotic-farming-with-pigs-beef-sheep-and-an-on-farm-brewery-in-quebec/
Audio
https://mcdn.podbean.com/mf/web/4rdyxpss464ecn5t/Ep144_Podbean_PPP_NEW_Setup_-_Ryan_Allen_-_6_18_25_1038_AM6nyg7.mp3
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Markdown
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Summary

In this episode, I talk with Ryan Allen of McAllen Farm and Brewery in Quebec, Canada. Ryan is a 7th generation farmer on the same land his ancestor's settled. As he took over the farm, he added pigs and the brewery to the farm with all ingredients for the brewery coming from the farm. Spent grains are fed back to the pigs and beef and help develop a great sustainable model for his operation. Find them on facebook at https://www.facebook.com/p/Macallen-Ferme-et-Brasserie-100046434972035/ SPONSOR: The 2nd Annual Homesteading-ish Conference https://homesteading-ish.com/ Also, join us for discussion of all things pastured pig on our new facebook group, The Pastured Pig. https://www.facebook.com/groups/thepasturedpig Please consider supporting us on Patreon: https://www.patreon.com/thepasturedpig If you would like to know more about us here at Red Tool House Farm or would like to suggest topics for future episodes, visit us at: https://thepasturedpig.com/podcast/