Episode

The Hillstone Conspiracy & Electric Bleu Review

Podcast: Mad Food
Published: Jun 13, 2026
Duration seconds: 2850
Processing state: not_requested
Canonical source: https://podcasters.spotify.com/pod/show/madfood/episodes/The-Hillstone-Conspiracy--Electric-Bleu-Review-e3ko8o6
Audio: https://anchor.fm/s/10e8692b4/podcast/play/121430214/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-5-13%2F637ac5a2-d7d5-2251-29e0-635ba6430329.mp3
JSON: /v1/public/podcasts/mad-food-550358/episodes/the-hillstone-conspiracy-electric-bleu-review
Markdown: /podcast/mad-food-550358/the-hillstone-conspiracy-electric-bleu-review.md

Actions

POST https://stenobird.com/v1/public/podcasts/mad-food-550358/episodes/the-hillstone-conspiracy-electric-bleu-review/transcription-requests
Idempotently request low-priority transcript generation for this episode.
GET https://stenobird.com/podcast/mad-food-550358/the-hillstone-conspiracy-electric-bleu-review.md
Read the agent-friendly Markdown representation of this episode resource.

Summary

Jordan and Max talk how to eat Hillstone's spinach and artichoke dip and the conspiracy surrounding it, a recent trip to Two Rose pizza night, and JorDudo went back to the Mar Vista bistro where the Knicks game kept him in dud mode, but the chicken salt fries and dessert got him excited. Plus, the comfort of roast chicken, French mushroom lingo, and outing a friend.