Episode

Ear to the Ground 385: A Longer Local Lunch Season

Podcast
LSP's Ear to the Ground
Published
Oct 6, 2025
Duration seconds
2440
Processing state
not_requested
Canonical source
https://rss.com/podcasts/lsp-s-ear-to-the-ground/2254762
Audio
https://content.rss.com/episodes/297828/2254762/lsp-s-ear-to-the-ground/2025_10_06_01_51_10_bf6f673d-4d37-40d3-a4be-69099494aeeb.mp3
JSON
/v1/public/podcasts/lsp-s-ear-to-the-ground-7074345/episodes/ear-to-the-ground-385-a-longer-local-lunch-season
Markdown
/podcast/lsp-s-ear-to-the-ground-7074345/ear-to-the-ground-385-a-longer-local-lunch-season.md

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Summary

Jeanine Bowman believes having locally produced food on her school’s menu shouldn’t be a special occasion — it should be a daily part of nourishing kids while supporting the farm economy. More Information: • MDA Farm to School & Early Care Programs & Grants • Report: Building the Farm to School Network in West Central Minnesota • LSP’s Community-Based Food Systems Web Page • Ear to the Ground 386: A Farm to School Taste Test • Ear to the Ground 322: Lunchroom Stewardship