Episode

Milked Oats

Podcast
Let's Talk About Snacks
Published
Jan 28, 2026
Duration seconds
1878
Processing state
not_requested
Canonical source
https://letstalkaboutsnacks.libsyn.com/milked-oats
Audio
https://traffic.libsyn.com/secure/letstalkaboutsnacks/LTAS210_-_Milked_Oats.mp3?dest-id=2645354
JSON
/v1/public/podcasts/let-s-talk-about-snacks-2650341/episodes/milked-oats
Markdown
/podcast/let-s-talk-about-snacks-2650341/milked-oats.md

Actions

  • POST https://stenobird.com/v1/public/podcasts/let-s-talk-about-snacks-2650341/episodes/milked-oats/transcription-requests
    Idempotently request low-priority transcript generation for this episode.
  • GET https://stenobird.com/podcast/let-s-talk-about-snacks-2650341/milked-oats.md
    Read the agent-friendly Markdown representation of this episode resource.

Summary

This week the gang cracks into some more egg creams and takes a look at a ketchup innovation in the snews! Support this podcast at https://www.patreon.com/LetsTalkAboutSnacks -- Snack News: Heinz Newest Innovation Makes Dipping Your Fries Easier Than Ever Before: https://parade.com/food/heinz-dipper-new-innovation Cup Noodles Debuts 3 Chicken Wing-Inspired Flavors Just in Time for the Super Bowl: https://people.com/cup-noodles-debuts-3-chicken-wing-inspired-flavors-just-in-time-for-the-super-bowl-exclusive-11885262 Locate Lauren on Twitter (@rawrglicious) and Bluesky(@rawrglicious.bsky.social‬)! Find Conrad on Twitter (@ConradZimmerman) and peruse his other projects on this Linktree thing. Linda can be located on Instagram (@shoresofpluto)! Logo by Cosmignon! See more of her cool art at https://www.cosmignon.info/ Music by Michael "Skitch" Schiciano. Hear more of his work at https://skitch.bandcamp.com/