Episode

Pass the Pizza, Hold the Lettuce: Why We’re All Switching to Ice Cream

Podcast: 'JR Morning
Published: Jul 14, 2026
Duration seconds: 497
Processing state: not_requested
Canonical source: https://www.wjr.com/jr-morning/
Audio: https://injector.simplecastaudio.com/7c6aa3ac-8220-41cf-8355-5fc153b31e77/episodes/dd643131-b462-4a75-b002-1c3178c5d53b/audio/128/default.mp3?aid=rss_feed&awCollectionId=7c6aa3ac-8220-41cf-8355-5fc153b31e77&awEpisodeId=dd643131-b462-4a75-b002-1c3178c5d53b&feed=bSssMnrV
JSON: /v1/public/podcasts/jr-morning-1127094/episodes/pass-the-pizza-hold-the-lettuce-why-we-re-all-switching-to-ice-cream
Markdown: /podcast/jr-morning-1127094/pass-the-pizza-hold-the-lettuce-why-we-re-all-switching-to-ice-cream.md

Actions

POST https://stenobird.com/v1/public/podcasts/jr-morning-1127094/episodes/pass-the-pizza-hold-the-lettuce-why-we-re-all-switching-to-ice-cream/transcription-requests
Idempotently request low-priority transcript generation for this episode.
GET https://stenobird.com/podcast/jr-morning-1127094/pass-the-pizza-hold-the-lettuce-why-we-re-all-switching-to-ice-cream.md
Read the agent-friendly Markdown representation of this episode resource.

Summary

July 14, 2026 ~ Chris Renwick and Lloyd Jackson discuss food safety with Amanda Smith, Executive Vice President of Workforce Development at the Michigan Restaurant and Lodging Association, plus upcoming local golf events. Hosted by Simplecast, an AdsWizz company. See https://pcm.adswizz.com for information about our collection and use of personal data for advertising.