Episode

Why the Low Carb vs Low Fat Debate Misses the Point

Podcast
JAMA Medical News
Published
Feb 27, 2026
Duration seconds
268
Processing state
not_requested
Canonical source
https://edhub.ama-assn.org/jn-learning/audio-player/10.1001/jama.2026.1467
Audio
https://traffic.libsyn.com/secure/jamamedicalnews/Why_the_Low_Carb_vs_Low_Fat_Debate_Misses_the_Point.mp3?dest-id=525944
JSON
/v1/public/podcasts/jama-medical-news-779603/episodes/why-the-low-carb-vs-low-fat-debate-misses-the-point
Markdown
/podcast/jama-medical-news-779603/why-the-low-carb-vs-low-fat-debate-misses-the-point.md

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Summary

JAMA Medical News Associate Managing Editor Kate Schweitzer and Staff Writer Samantha Anderer discuss "In the Low-Carb vs Low-Fat Debate, Study Suggests Food Quality Matters More for Heart Health." Related Content: In the Low-Carb vs Low-Fat Debate, Study Suggests Food Quality Matters More for Heart Health