Episode

Blind Tasting with Doug Frost and Jonathan Eichholz

Podcast
GuildSomm Podcast
Published
May 28, 2025
Duration seconds
3296
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not_requested
Canonical source
https://www.guildsomm.com/public_content/features/podcasts/b/guild_podcasts/posts/blind-tasting-with-doug-frost-and-jonathan-eichholz
Audio
https://traffic.libsyn.com/secure/guildsomm/250527_TASTE_Doug_Frost_Jonathan_Eichholz_GS_POD.mp3?dest-id=52316
JSON
/v1/public/podcasts/guildsomm-podcast-671626/episodes/blind-tasting-with-doug-frost-and-jonathan-eichholz
Markdown
/podcast/guildsomm-podcast-671626/blind-tasting-with-doug-frost-and-jonathan-eichholz.md

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Summary

In the latest blind tasting episode of GuildSomm: Into the Glass, Master Sommelier Chris Tanghe pours a flight of three red wines for Master Sommelier and Master of Wine Doug Frost and Master Sommelier Jonathan Eichholz. Doug is a partner in Echolands Winery, located in the Walla Walla Valley of Washington, and he also helps run the American chapter of the Association de la Sommellerie Internationale. Learn more about Doug: https://www.mastersofwine.org/doug-frost-mw Explore our new staff training on tasting, perfect for beginning your tasting journey or training your team: https://www.guildsomm.com/public_content/features/staff-training/b/new/posts/tasting-la-cata If you're an intermediate taster, don't miss our study guide on tasting: https://www.guildsomm.com/learn/study/w/study-wiki/2683/tasting Thanks for listening. If you enjoy this episode, please consider leaving us a review, as it helps us connect and grow the GuildSomm community. Cheers!