Episode

Sweet corn- can you make money on it? And best practices with Dan Fillius from Iowa State University

Podcast
Growing For Market Podcast
Published
Mar 10, 2026
Duration seconds
5784
Processing state
not_requested
Canonical source
https://growingformarket.com/pages/growing-for-market-podcast?utm_source=simplecast_feed&utm_medium=podcast&utm_campaign=podcast_traffic_feed
Audio
https://cdn.simplecast.com/media/audio/transcoded/9b291c82-b939-4d8a-b279-b2e211eabf96/80a93498-78ac-4cf8-829e-de35934f86d0/episodes/audio/group/4c4450db-56e4-4f9c-b681-e823e611cbb9/group-item/14a0a7d8-0fdb-413d-819b-3e12889df698/128_default_tc.mp3?aid=rss_feed&feed=nlt5gqze
JSON
/v1/public/podcasts/growing-for-market-podcast-5952314/episodes/sweet-corn-can-you-make-money-on-it-and-best-practices-with-dan-fillius-from-iowa-state-university
Markdown
/podcast/growing-for-market-podcast-5952314/sweet-corn-can-you-make-money-on-it-and-best-practices-with-dan-fillius-from-iowa-state-university.md

Actions

  • POST https://stenobird.com/v1/public/podcasts/growing-for-market-podcast-5952314/episodes/sweet-corn-can-you-make-money-on-it-and-best-practices-with-dan-fillius-from-iowa-state-university/transcription-requests
    Idempotently request low-priority transcript generation for this episode.
  • GET https://stenobird.com/podcast/growing-for-market-podcast-5952314/sweet-corn-can-you-make-money-on-it-and-best-practices-with-dan-fillius-from-iowa-state-university.md
    Read the agent-friendly Markdown representation of this episode resource.

Summary

Everyone loves sweet corn, but can you make money on it? This pod episode sets out to answer the age-old question, and shine light on the best practices that will give growers the best chance of being profitable with this summer favorite. We also discuss whether sweet corn can function as a “loss leader,” i.e. come for the sweet corn, stay for the tomatoes and salad mix theory that might justify growing it at a loss to get customers in the door (or the farmers market stand, as the case may be).