Episode
Real Organic Podcast
- Podcast
- Gravy
- Published
- Apr 29, 2026
- Duration seconds
- 3476
- Processing state
not_requested
Actions
POST https://stenobird.com/v1/public/podcasts/gravy-741187/episodes/real-organic-podcast/transcription-requests
Idempotently request low-priority transcript generation for this episode.GET https://stenobird.com/podcast/gravy-741187/real-organic-podcast.md
Read the agent-friendly Markdown representation of this episode resource.
Summary
Today, Gravy shares with you the Real Organic Podcast, the award-winning “Best Sustainability, Environment & Climate Podcast” produced by the Real Organic Project. Recently named one of the "best climate podcasts" by Earth.org, the Real Organic Podcast uncovers the forces reshaping organic food–like how corporate lobbying is redefining what “organic” means and how industry use of new terms like “regenerative” and “hydroponics” are not really organic. Hosted by Linley Dixon and Dave Chapman, each episode features deep conversations with farmers, scientists, chefs, and journalists fighting to keep organic food honest. Like today’s episode with Barbara Kingsolver, where she reflects on her lifelong connection to food, her friendship with Joan Gussow, and the spiritual, cultural, and political meaning of how we eat. Fun fact—Joan was the mother of Adam Gussow, a scholar and professor in Southern Studies at the University of Mississippi! If you enjoy today’s episode, be sure to check out the Real Organic Podcast, available on your favorite podcast app. And tell them, Gravy sent you! Learn more about your ad choices. Visit megaphone.fm/adchoices