Episode

#2008 DOOR DASH HAS SOME EXPLAINING TO DO

Podcast
FoodTravelUSA with Elizabeth Dougherty
Published
Apr 23, 2026
Duration seconds
415
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not_requested
Canonical source
https://wp.me/pg98f2-6og
Audio
https://traffic.libsyn.com/secure/foodnationradio/DESTINATION_UNKNOWN_-_YBOR_CITY_FLORIDA_POD.mp3?dest-id=1054319
JSON
/v1/public/podcasts/foodtravelusa-with-elizabeth-dougherty-6614744/episodes/2008-door-dash-has-some-explaining-to-do
Markdown
/podcast/foodtravelusa-with-elizabeth-dougherty-6614744/2008-door-dash-has-some-explaining-to-do.md

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Summary

Food Travel USA with Elizabeth Dougherty Album: The TRUTH About Food and Travel 042026 Episode #: 2008 Original Broadcast Date: 04/20/26 Elizabeth has the latest food news including the story of how DoorDash built its business on the promise of convenience — and somewhere along the way, politics entered the picture. So when a Dasher appeared at the White House with a bage from McDonald's, the howling began. FOOD TRAVEL USA FAST FACTS About the Show Using the chassis of a food and travel show, Elizabeth Dougherty has carved out her own lane in Talk Radio, covering the contamination of the food supply and the travel restrictions placed upon us by an overreaching government. The show also covers data protection, self-sufficiency, and homesteading-related topics to help protect us from this evil, corrupt system. With Elizabeth as the host, the show has a very different sound from the typical male-oriented talk radio. In combination with terrestrial stations that carry the show, we reach people who don't normally listen to politically-driven talk radio. In addition to the LIVE FEED of the show on Saturday afternoons from 5pm–7pm (Eastern) / 2pm–4pm (Pacific), we produce and distribute a dozen podcast segments each week. Website & Social Media Website: FoodTravelUSA.com Social Media: Facebook | X (formerly Twitter) | Truth Social | YouTube Broadcast Details Live Broadcast: Monday 9am (ET) / 6am (PT) Listen Anytime Production Team Executive Producer: Michael Serio Email: [email protected]