Episode
Summer Berries! Cakes, Cobblers, No-Bake Treats & More
- Published
- Jun 9, 2026
- Duration seconds
- 2061
- Processing state
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- https://www.foodfriendspodcast.com/episodes/
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Summary
Have a fridge full of summer berries and no idea what to make before they're past their prime? If you're standing in front of gorgeous summer berries at the farmers market but feel stuck making the same old recipes, this week we're sharing our favorite ways to make the most of berry season. By the end of this episode, you’ll discover: Easy berry desserts that require minimal effort, including kid-friendly frozen yogurt pops and a British classic: Eton mess Baking recipes that let peak-season berries shine, from snacking cakes to rustic cobblers No-bake berry desserts for hot summer days, including one of our favorite recipes from Ina Garten Press play now and walk away with a full season’s worth of berry dessert recipes that will help you turn every pint of fresh summer berries into something memorable. *** This episode is brought to you by: Little Sesame Hummus We’ve both been longtime store-bought hummus skeptics… until Little Sesame. Their hummus is unbelievably smooth, bright, and it was created by passionate chefs, they use regeneratively farmed chickpeas, and it's clean label certified. And now, Little Sesame has launched snacking options available at Targets nationwide. The lineup includes: a hummus snacker with pretzel pita chips, protein hummus with 10g of protein per pack, and hummus for kids — a grab-and-go pack perfect for lunch boxes and long car rides. Find Little Sesame at Targets nationwide or visit eatlittlesesame.com to find a store near you. Use code SNACKING10 for 10% off! *** Links: Strawberry Brown Sugar Sour Cream Eton Mess by Sonya Raspberry Spuma by David Tanis for NYT Cooking Blueberry galette from Sonya’s Substack, Dream Kitchens Strawberry hand pies by Zoe Bakes Huckleberry cake by James Beard Frozen yogurt and fruit pops by Riley Wofford fo…