Episode

EP73: Patrick Freivald from Frog's Point Honey

Podcast
Flavor Balance HEAT! Hot Sauce Podcast
Published
May 30, 2025
Duration seconds
3814
Processing state
not_requested
Canonical source
https://flavorbalanceheat.podbean.com/e/ep73-patrick-freivald-from-frogs-point-honey/
Audio
https://mcdn.podbean.com/mf/web/4msgzvq6r7w76k24/riverside_zac_claire_patrick_1_may_19_2025_001_flavor_balance_heat_7wimc.mp3
JSON
/v1/public/podcasts/flavor-balance-heat-hot-sauce-podcast-6597622/episodes/ep73-patrick-freivald-from-frog-s-point-honey
Markdown
/podcast/flavor-balance-heat-hot-sauce-podcast-6597622/ep73-patrick-freivald-from-frog-s-point-honey.md

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Summary

Claire, Zac and Spike chat with Patrick Freivald from Frog's Point Honey https://www.frogspointhoney.com Check out Down to Ferment Hot Sauces: https://www.down2ferment.comCheck out Zac's High Desert Sauce Co here: https://hdsauceco.comCheck out Claire's Butterfly Bakery of Vermont Hot Sauces here: https://butterflybakeryvt.comCheck out Irish Spike's Unique Hot Sauces and Vandal Pepper Sauces here: http://www.saucecult.com