Episode
Inside the feed supply chain: How nutrient shortages are impacting U.S. protein sector
- Podcast
- Feedstuffs in Focus
- Published
- Feb 18, 2026
- Duration seconds
- 949
- Processing state
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Summary
The proper nutrients can make a big difference but what happens when they aren't available or are priced out of the diet formulation? We sit down with IFEEDER’s Lara Moody and Dr. Yuan-Tia Hung to unpack new species-level reports that reveal how disruptions in feed-grade vitamins and amino acids ripple through broilers, layers, turkeys, and swine operations. The conversation connects precise on-farm impacts—like average daily gain cut in half when lysine runs short and broiler meat yiel...