Episode
The Cup That Revealed My Preferences
- Published
- Apr 28, 2026
- Duration seconds
- 642
- Processing state
not_requested
Actions
POST https://stenobird.com/v1/public/podcasts/everyday-beans-podcast-mostly-about-coffee-and-other-stuff-7045585/episodes/the-cup-that-revealed-my-preferences/transcription-requests
Idempotently request low-priority transcript generation for this episode.GET https://stenobird.com/podcast/everyday-beans-podcast-mostly-about-coffee-and-other-stuff-7045585/the-cup-that-revealed-my-preferences.md
Read the agent-friendly Markdown representation of this episode resource.
Summary
Send us Fan Mail I spent a long time chasing sweetness in coffee, and I was doing it in all the wrong places. In this episode, I take you back to the moment I was locked in on a Colombian pink bourbon, lightly roasted, brewing cup after cup on a Hario V60. I kept adjusting the recipe, lowering the temperature, changing the ratio, reading everything I could find online, and nothing worked. What I didn't know at the time was that the V60's cone geometry amplifies acidity. It brings out the best...