Episode
Feeding a Divided America
- Published
- Jul 29, 2025
- Duration seconds
- 3163
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Summary
Gilles Stockton is author of the new book, Feeding a Divided America: Reflections of a Western Rancher in the Era of Climate Change , published by University of New Mexico Press. A third generation cattle rancher, he raises beef cattle and sheep on a 5000-acre ranch in Grass Range, Montana. He's also an international agriculture development specialist and an advocate for ranching and farming communities. The new book imparts a lifetime of wisdom and analysis of what happened to our agriculture system, why, and how we can create a system that gives power back to the farmers who are actually growing our food. 3'01 the book is an extension of his op-ed pieces 4'24 multi-generation ranch background 6'30 raises cattle and sheep, as well as hay 7'14 how Western ranching improves the land 7'46 overgrazing damaged the land; it developed from the collapse of homesteading 9'47 ranching the only sustainable model of large scale agriculture in the US 10'48 the decline of his town early 20th century, and the decline of farms in general 11'57 overproduction led first to subsidies, then to the elimination of small farms 13'37 200,000 farms produce 80% of our food. The rest are trying to survive in an industrial agriculture economic model that doesn't really want them 14'48 how megafarms came into being in the 1980s–the decision not to enforce antitrust laws, leading to monopolies/cartels 16'57 the problem of externalities 18'11 the difference between competitive capitalism (free enterprise where buyer and seller have equal power) and cartel capitalism–which is more like old-style communism 20'33 cartels can raise prices indiscriminately 21'14 not enough slaughterhouses–system is too centralized 21'52 agriculture has never had a golden age–it's always been difficult 22'48 farmer gets…