Episode

Padma Lakshmi Does Standup: Extended Cut

Podcast
Christopher Kimball’s Milk Street Radio
Published
Mar 10, 2026
Duration seconds
1408
Processing state
not_requested
Canonical source
https://play.prx.org/listen?ge=prx_9135_308d6e01-d254-43e8-8020-6f1d0ebe1183&uf=https%3A%2F%2Fpublicfeeds.net%2Ff%2F9135%2Ffeed-rss.xml
Audio
https://www.podtrac.com/pts/redirect.mp3/tracking.swap.fm/track/sblTq32fyWAjsHzze2LG/dovetail.prxu.org/9135/308d6e01-d254-43e8-8020-6f1d0ebe1183/MSR_Padma_Lakshmi_Bonus_Episode.mp3
JSON
/v1/public/podcasts/christopher-kimball-s-milk-street-radio-960955/episodes/padma-lakshmi-does-standup-extended-cut
Markdown
/podcast/christopher-kimball-s-milk-street-radio-960955/padma-lakshmi-does-standup-extended-cut.md

Actions

  • POST https://stenobird.com/v1/public/podcasts/christopher-kimball-s-milk-street-radio-960955/episodes/padma-lakshmi-does-standup-extended-cut/transcription-requests
    Idempotently request low-priority transcript generation for this episode.
  • GET https://stenobird.com/podcast/christopher-kimball-s-milk-street-radio-960955/padma-lakshmi-does-standup-extended-cut.md
    Read the agent-friendly Markdown representation of this episode resource.

Summary

Today, we’re sharing an extended cut of our interview with Padma Lakshmi. We discuss everything from her early years in India to her love for standup comedy. She reminisces about her time on an Italian variety show, which laid the foundation for a long and successful career as a cooking competition host. Plus, she reveals the secret to being a great judge on Top Chef.