Episode
BraveTart: Stella Parks Reimagines America's Favorite Sweets
- Published
- Jul 22, 2026
- Duration seconds
- 3087
- Processing state
not_requested
Actions
POST https://stenobird.com/v1/public/podcasts/christopher-kimball-s-milk-street-radio-960955/episodes/bravetart-stella-parks-reimagines-america-s-favorite-sweets/transcription-requests
Idempotently request low-priority transcript generation for this episode.GET https://stenobird.com/podcast/christopher-kimball-s-milk-street-radio-960955/bravetart-stella-parks-reimagines-america-s-favorite-sweets.md
Read the agent-friendly Markdown representation of this episode resource.
Summary
This week, we're revisiting one of our all-time favorite episodes–it's our 2018 interview with Stella Parks about the secret history of chocolate chip cookies and how she reverse engineers everything from Oreos to McDonald’s Apple Pies. Plus, we learn about barbecue around the world, from boodog to hāngi; Dan Pashman visits LA's Cambodian donut shops; and we make Austrian Plum Cake. Get our recipe for Austrian Plum Cake here . Listen to Milk Street Radio on: Apple Podcasts | Spotify