Episode
Science-Driven Mushrooms in Bozeman | Bozeman News
- Published
- Sep 7, 2026
- Duration seconds
- 105
- Processing state
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- https://sources.thednn.ai/02813107e7459449
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Summary
Forget dark caves and dirt farms—SporeAttic in Bozeman is revolutionizing mushroom cultivation with lab-grade science. Founder Ben Deuling, who dropped out of a Ph.D. in microbiology for something “more meaningful,” grows mushrooms in sterile blocks of sawdust and soy hulls, inoculated with precise cultures that let mycelium spread unchecked. In climate-controlled rooms, they dial in humidity, light, and temperature to make mushrooms double daily. They grow 11 varieties—including lion’s mane, which tastes like seafood—and prove that innovation can turn biology into big, efficient, delicious results. Listen in comfort: Get a discount on a Soli Pillow: http://solipillow.com/discount/dnn. Advertise on DNN: [email protected] This is an automated, high-level news summary based on public reporting. Report issues to [email protected]. View sources & latest updates: https://sources.thednn.ai/02813107e7459449