Episode
304 Emrys Beer & Mead Works
- Podcast
- Beer In Front
- Published
- May 20, 2026
- Duration seconds
- 1822
- Processing state
not_requested
Actions
POST https://stenobird.com/v1/public/podcasts/beer-in-front-26093/episodes/304-emrys-beer-mead-works/transcription-requests
Idempotently request low-priority transcript generation for this episode.GET https://stenobird.com/podcast/beer-in-front-26093/304-emrys-beer-mead-works.md
Read the agent-friendly Markdown representation of this episode resource.
Summary
In episode 304 of Beer In Front, Dave heads to Washington State for a conversation with Emrys Beer & Mead Works founder Thomas Croskrey. The discussion dives deep into the world of mead, historical brewing traditions, local sourcing, and how Emrys is blending beer, mead, and elevated pub food into one unique destination. Dave also reviews a new Korean-style lager from Hopewell Brewing Company and says goodbye to an old favorite with one final Schlitz. Become a supporter of this podcast: https://www.spreaker.com/podcast/beer-in-front--5704447/support . Beer Media Group