Episode

The History of the Sour w Phil Green | Bartender at Large ep 495

Podcast
Bartender at Large
Published
Apr 27, 2026
Duration seconds
1709
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not_requested
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https://bartenderatlarge.libsyn.com/the-history-of-the-sour-w-phil-green-bartender-at-large-ep-495
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https://traffic.libsyn.com/secure/bartenderatlarge/Phil_Greene_-_Short.mp3?dest-id=812812
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/v1/public/podcasts/bartender-at-large-217189/episodes/the-history-of-the-sour-w-phil-green-bartender-at-large-ep-495
Markdown
/podcast/bartender-at-large-217189/the-history-of-the-sour-w-phil-green-bartender-at-large-ep-495.md

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Summary

Join us for a conversation with Philip Greene, acclaimed spirits historian and author of Sours: A History of the World's Most Storied Cocktail Style. Philip traces the time-tested combination of citrus and sugar when paired with spirits, from the humble Whiskey Sour to the Daiquiri, Sidecar, Margarita, and Cosmopolitan. He unpacks the fascinating history and lore behind these universally beloved beverages, revealing how a simple formula has captivated drinkers for centuries. Philip shares the stories of the bartenders, bars, and cultural moments that shaped these iconic drinks and offers practical wisdom for mastering them behind the bar. Get his book: https://www.hachettebookgroup.com/titles/philip-greene/sours/9781454946021/ WATCH OUR VIDEOS ON YOUTUBE: https://www.youtube.com/bartenderatlarge FOLLOW US ON INSTAGRAM: Erick Castro: www.instagram.com/HungryBartender Bartender at Large: www.instagram.com/BartenderAtLarge FOLLOW US ON TIKTOK: Erick Castro: https://www.tiktok.com/@hungrybartender?_t=ZT-8uBekAKOGwU&_r=1 Bartender at Large: www.tiktok.com/BartenderAtLarge