Episode
2270 - Mixture of Grain Market Changes and Steadiness...Domestic and International Grain
- Podcast
- Agriculture Today
- Published
- Sep 18, 2026
- Duration seconds
- 1681
- Processing state
not_requested
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Summary
Big Topics in Grain Market Macroeconomics Numbers for Corn, Sorghum, Soybeans and Wheat Cooling Down in Kansas 00:01:05 – Big Topics in Grain Market Macroeconomics : Beginning the show is K-State grain economist, Daniel O'Brien, and the senior economist at the IGP Institute, Guy Allen, as they discuss grain market price trends, macroeconomic shifts and corn. 00:12:05 – Numbers for Corn, Sorghum, Soybeans and Wheat : Daniel and Guy keep the show rolling by talking about the market for grain sorghum, soybeans and wheat. They say what continued movement and steadiness they've observed. Daniel on AgManager 00:23: 05 – Cooling Down in Kansas : K-State meteorologist Chip Redmond wraps up the show with a weather update where he explains our change from hot and muggy temperatures to cooler temperatures. Send comments, questions or requests for copies of past programs to [email protected]. Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast. K‑State Extension is a short name for the Kansas State University Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices statewide. Its headquarters is on the K‑State campus in Manhattan. For more information, visit Extension.ksu.edu . K-State Extension is an equal opportunity provider and employer.