Episode
2250 - Western Kansas Research Learning...Sheep and Meat Goats at K-State
- Podcast
- Agriculture Today
- Published
- Aug 20, 2026
- Duration seconds
- 1681
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Summary
K-State Western Kansas Field Days K-State Sheep and Meat Goat Center Horticultural Insect Pests 00:01:05 – K-State Western Kansas Field Days : Beginning the show is K-State Extension agronomist, Logan Simon, and K-State graduate student, Zach Carson, as they chat about the upcoming Western Kansas Research-Extension field days and what unique opportunities are available. Garden City Hays Tribune 00:12:05 – K-State Sheep and Meat Goat Center : K-State small ruminant specialist, Kelsey Bentley, keeps the show rolling as she highlights the Sheep and Meat Goat Center at K-State and what makes the facility standout and be educational. Sheep and Meat Goat Center Dahmer - [email protected] Bentley - [email protected] 00:23: 05 – Horticultural Insect Pests : Raymond Cloyd, K-State horticultural entomologist, ends the show with a report on several insect pests that are currently active in Kansas: bagworms, lace bugs, two-spotted spider mites and squash bugs. Send comments, questions or requests for copies of past programs to [email protected]. Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast. K‑State Extension is a short name for the Kansas State University Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices statewide. Its headquarters is on the K‑State campus in Manhattan. For more information, visit Extension.ksu.edu . K-State Extension is an equal opportunity provider and employer.