Episode
EP 6: Connecting Farmers and Eaters
- Published
- Sep 18, 2024
- Duration seconds
- 1533
- Processing state
not_requested- Canonical source
- https://www.farmaid.org/category/against-the-grain-podcast/
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Summary
On this episode of Against the Grain, we’re bringing you as close as possible to an actual taste of the Farm Aid festival... We're talking about the mind-blowing, family farm food that festivalgoers eat each year at Farm Aid! Our guests are Farm Aid's Associate Director, Glenda Yoder and our Culinary Director, Sonya Dagovitz who, together, established HOMEGROWN Concessions® in 2007. As Farm Aid moves around the country every year, they swap out the food normally served at the venue for food s...