{"podcast":{"title":"World of Mouth podcast","slug":"world-of-mouth-podcast-6369185","podcast_index_feed_id":6369185,"rss_url":"https://feeds.acast.com/public/shows/645c1a8fc7168c00118a2dc9","website_url":"https://shows.acast.com/world-of-mouth-podcast","image_url":"https://assets.pippa.io/shows/cover/1683757299696-bb3cef782dc3d515a79475d2e3821e10.jpeg","author":"Kenneth Nars","episode_count":103,"summary":"Looking for restaurants recommendations from the world’s best chefs? Introducing the World of Mouth podcast, where co-founder and creative director Kenneth Nars talks with some of the world’s best chefs. We get to hear their stories, about their background, their rise to fame and their favorite destinations to travel and eat. All of the recommendations mentioned in the podcast are available in the World of Mouth app. Hosted on Acast. See acast.com/privacy for more information.","last_synced_at":"2026-07-17T10:22:19.053674+00:00","page_url":"https://stenobird.com/podcast/world-of-mouth-podcast-6369185"},"episode":{"title":"80. Californian kaiseki - Niki Nakayama from n/naka in Los Angeles","slug":"80-californian-kaiseki-niki-nakayama-from-n-naka-in-los-angeles","published_at":"2025-07-03T08:40:03+00:00","page_url":"https://stenobird.com/podcast/world-of-mouth-podcast-6369185/80-californian-kaiseki-niki-nakayama-from-n-naka-in-los-angeles","show_page_url":"https://stenobird.com/podcast/world-of-mouth-podcast-6369185","url":"https://shows.acast.com/world-of-mouth-podcast/episodes/80-californian-kaiseki-niki-nakayama-from-nnaka-in-la","audio_url":"https://sphinx.acast.com/p/open/s/645c1a8fc7168c00118a2dc9/e/686641e3b27142f31ba3961b/media.mp3","summary":"Niki Nakayama was born in Los Angeles in 1975 to Japanese parents, and grew up in Koreatown in LA. She attended culinary school in Pasadena, then worked at  Takao  and embarked on a three-year journey to Japan, where she learned the roots of kaiseki at a  Ryokan  owned by her cousins. Back in LA, Niki Nakayama opened  Azami Sushi Cafe , known for its all-female staff and innovative approach to sushi, and in 2011, she opened  n/naka , where she combines traditional techniques with California influences, sourcing most of the ingredients locally. Her work has been featured in various media, including Netflix's Chef's Table series as well as Masterclass. We will hear Niki Nakayama tell about how she creates her Japanese inspired dishes, and she will also reveal her favourite restaurants in Los Angeles and Japan. The recommendations mentioned in this podcast and thousands more are available for free in the World of Mouth app:  https://www.worldofmouth.app/    Hosted on Acast. See acast.com/privacy for more information.","meta_description":"Niki Nakayama was born in Los Angeles in 1975 to Japanese parents, and grew up in Koreatown in LA. She attended culinary school in Pasadena, then wor…","key_points":[],"chapters":[],"topics":[],"duration_seconds":2138,"processing_state":"not_requested","actions":[{"name":"request_transcript","method":"POST","url":"https://stenobird.com/v1/public/podcasts/world-of-mouth-podcast-6369185/episodes/80-californian-kaiseki-niki-nakayama-from-n-naka-in-los-angeles/transcription-requests","description":"Idempotently request low-priority transcript generation for this episode."},{"name":"read_markdown","method":"GET","url":"https://stenobird.com/podcast/world-of-mouth-podcast-6369185/80-californian-kaiseki-niki-nakayama-from-n-naka-in-los-angeles.md","description":"Read the agent-friendly Markdown representation of this episode resource."}]}}