{"podcast":{"title":"World of Mouth podcast","slug":"world-of-mouth-podcast-6369185","podcast_index_feed_id":6369185,"rss_url":"https://feeds.acast.com/public/shows/645c1a8fc7168c00118a2dc9","website_url":"https://shows.acast.com/world-of-mouth-podcast","image_url":"https://assets.pippa.io/shows/cover/1683757299696-bb3cef782dc3d515a79475d2e3821e10.jpeg","author":"Kenneth Nars","episode_count":103,"summary":"Looking for restaurants recommendations from the world’s best chefs? Introducing the World of Mouth podcast, where co-founder and creative director Kenneth Nars talks with some of the world’s best chefs. We get to hear their stories, about their background, their rise to fame and their favorite destinations to travel and eat. All of the recommendations mentioned in the podcast are available in the World of Mouth app. Hosted on Acast. See acast.com/privacy for more information.","last_synced_at":"2026-07-17T10:22:19.053674+00:00","page_url":"https://stenobird.com/podcast/world-of-mouth-podcast-6369185"},"episode":{"title":"79.⁠ ⁠A sustainable restaurant - Matt Orlando in Copenhagen","slug":"79-a-sustainable-restaurant-matt-orlando-in-copenhagen","published_at":"2025-06-20T00:00:00+00:00","page_url":"https://stenobird.com/podcast/world-of-mouth-podcast-6369185/79-a-sustainable-restaurant-matt-orlando-in-copenhagen","show_page_url":"https://stenobird.com/podcast/world-of-mouth-podcast-6369185","url":"https://shows.acast.com/world-of-mouth-podcast/episodes/79-a-sustainable-restaurant-matt-orlando-in-copenhagen","audio_url":"https://sphinx.acast.com/p/open/s/645c1a8fc7168c00118a2dc9/e/685499aa8d560ebfbb99599b/media.mp3","summary":"Matt Orlando is an American chef based in Copenhagen. He has worked with some of the World’s best chefs, like Eric Ripert, Raymond Blanc, Heston Blumenthal, Thomas Keller and René Redzepi. His first own restaurant, Amass in Copenhagen, set the benchmark for social and environmental responsibility, and he has followed this path since. He grew up in San Diego in California, and after working with some of the most famous chefs in the US, he joined Heston Blumenthal at The Fat Duck in the UK, followed by years of work at Noma in Copenhagen. Matt Orlando is now planning his next restaurant in Copenhagen, opening in the fall of 2025. In this podcast, Matt Orlando will reveal all his favourite restaurants in Copenhagen and the rest of the world. These recommendations and thousands more are available in the World of Mouth app:  https://www.worldofmouth.app/   Hosted on Acast. See acast.com/privacy for more information.","meta_description":"Matt Orlando is an American chef based in Copenhagen. He has worked with some of the World’s best chefs, like Eric Ripert, Raymond Blanc, Heston Blumentha…","key_points":[],"chapters":[],"topics":[],"duration_seconds":3899,"processing_state":"not_requested","actions":[{"name":"request_transcript","method":"POST","url":"https://stenobird.com/v1/public/podcasts/world-of-mouth-podcast-6369185/episodes/79-a-sustainable-restaurant-matt-orlando-in-copenhagen/transcription-requests","description":"Idempotently request low-priority transcript generation for this episode."},{"name":"read_markdown","method":"GET","url":"https://stenobird.com/podcast/world-of-mouth-podcast-6369185/79-a-sustainable-restaurant-matt-orlando-in-copenhagen.md","description":"Read the agent-friendly Markdown representation of this episode resource."}]}}