{"podcast":{"title":"Today, Explained","slug":"today-explained-663276","podcast_index_feed_id":663276,"rss_url":"https://feeds.megaphone.fm/VMP5705694065","website_url":"https://www.vox.com/todayexplained","image_url":"https://megaphone.imgix.net/podcasts/23d52a2a-1c5f-11ea-9a0e-b70170f2a827/image/uploads_2F1588357113366-jjsdfzx6x4m-c0339c10f9b113a5fcc93436e66e5ef4_2FTodayExplained+V2_Tile_3000x3000+_281_29.png?ixlib=rails-4.3.1&max-w=3000&max-h=3000&fit=crop&auto=format,compress","author":"Vox","episode_count":2217,"summary":"Today, Explained is Vox's daily news explainer podcast. Hosts Sean Rameswaram and Noel King will guide you through the most important stories of the day. Part of the Vox Media Podcast Network.","last_synced_at":"2026-07-29T08:17:28.089018+00:00","page_url":"https://stenobird.com/podcast/today-explained-663276"},"episode":{"title":"America’s best hot dog","slug":"america-s-best-hot-dog","published_at":"2026-07-24T18:15:00+00:00","page_url":"https://stenobird.com/podcast/today-explained-663276/america-s-best-hot-dog","show_page_url":"https://stenobird.com/podcast/today-explained-663276","url":"https://www.podtrac.com/pts/redirect.mp3/pdst.fm/e/pscrb.fm/rss/p/mgln.ai/e/257/traffic.megaphone.fm/VMP7019896422.mp3","audio_url":"https://www.podtrac.com/pts/redirect.mp3/pdst.fm/e/pscrb.fm/rss/p/mgln.ai/e/257/traffic.megaphone.fm/VMP7019896422.mp3","summary":"Chef José Andrés explains what makes the winning wiener. A DC hot dog vendor respectfully disagrees. This episode was produced by Kelli Wessinger, edited by Avishay Artsy, fact-checked by Gabriel Dunatov, engineered by Patrick Boyd, and hosted by Sean Rameswaram. A Seattle hot dog. Photo by Scott Suchman and food styling by Lisa Cherkasky for The Washington Post/Getty Images. Listen to Today, Explained ad-free by becoming a Vox Member: vox.com/members. New Vox members get $20 off their membership right now. Transcript at ⁠vox.com/today-explained-podcast.⁠ Learn more about your ad choices. Visit podcastchoices.com/adchoices","meta_description":"Chef José Andrés explains what makes the winning wiener. A DC hot dog vendor respectfully disagrees. This episode was produced by Kelli Wessinger, edited…","key_points":[],"chapters":[],"topics":[],"duration_seconds":1566,"processing_state":"not_requested","actions":[{"name":"request_transcript","method":"POST","url":"https://stenobird.com/v1/public/podcasts/today-explained-663276/episodes/america-s-best-hot-dog/transcription-requests","description":"Idempotently request low-priority transcript generation for this episode."},{"name":"read_markdown","method":"GET","url":"https://stenobird.com/podcast/today-explained-663276/america-s-best-hot-dog.md","description":"Read the agent-friendly Markdown representation of this episode resource."}]}}