{"podcast":{"title":"The Umbra Podcast","slug":"the-umbra-podcast-6315740","podcast_index_feed_id":6315740,"rss_url":"https://anchor.fm/s/da6bf140/podcast/rss","website_url":"https://www.umbra.org","image_url":"https://d3t3ozftmdmh3i.cloudfront.net/production/podcast_uploaded_nologo/36545072/36545072-1675857823531-7c45f5a2ddc09.jpg","author":"The Umbra Institute","episode_count":46,"summary":"The official podcast of the Umbra Institute, made by staff, faculty, students and alumni. The Umbra Institute is the only year-round independent study abroad program provider based in Perugia, Italy, offering semester, year-long, and summer programs with a variety of academic courses. We provide a unique educational opportunity for students both in and outside the classroom as our faculty and staff strive to incorporate a genuine Italian experience into all elements of both the academic curriculum and student life. How our podcasts are created from scratch > https://youtu.be/jAUiqolR9tY","last_synced_at":"2026-06-24T22:20:03.008500+00:00","page_url":"https://stenobird.com/podcast/the-umbra-podcast-6315740"},"episode":{"title":"Ep. 27 - Food Conference 2024","slug":"ep-27-food-conference-2024","published_at":"2024-07-03T09:56:40+00:00","page_url":"https://stenobird.com/podcast/the-umbra-podcast-6315740/ep-27-food-conference-2024","show_page_url":"https://stenobird.com/podcast/the-umbra-podcast-6315740","url":"https://podcasters.spotify.com/pod/show/the-umbra-institute/episodes/Ep--27---Food-Conference-2024-e2ljpbp","audio_url":"https://anchor.fm/s/da6bf140/podcast/play/88777529/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2024-6-3%2F759113b9-06dd-327f-3574-b3443d658a1b.mp3","summary":"Since 2012, the Umbra Institute has hosted the Food Conference biennially. This academic gathering serves as a platform for scholars in the field of Food Studies to connect, share insights, and discuss the latest research. In this episode, we will explore the 2024 Conference highlights with Professor Elisa Ascione (John Felice Rome Center, Loyola University Chicago), Professor Christopher Fink (Ohio Wesleyan University), and Professor Clelia Viecelli (The Umbra Institute).","meta_description":"Since 2012, the Umbra Institute has hosted the Food Conference biennially. This academic gathering serves as a platform for scholars in the field of Food…","key_points":[],"chapters":[],"topics":[],"duration_seconds":733,"processing_state":"not_requested","actions":[{"name":"request_transcript","method":"POST","url":"https://stenobird.com/v1/public/podcasts/the-umbra-podcast-6315740/episodes/ep-27-food-conference-2024/transcription-requests","description":"Idempotently request low-priority transcript generation for this episode."},{"name":"read_markdown","method":"GET","url":"https://stenobird.com/podcast/the-umbra-podcast-6315740/ep-27-food-conference-2024.md","description":"Read the agent-friendly Markdown representation of this episode resource."}]}}