{"podcast":{"title":"The Splendid Table","slug":"the-splendid-table-6109976","podcast_index_feed_id":6109976,"rss_url":"https://www.spreaker.com/show/5475776/episodes/feed","website_url":"https://www.spreaker.com/podcast/the-splendid-table--5475776","image_url":"https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/193bfca957f1d7224722c32c28959212.jpg","author":"Minstrel Peace Ulinma","episode_count":791,"summary":"The Splendid Table has always connected people through the common language of food and eating. Now with award-winning food journalist Francis Lam at the helm, we’re bringing forward even more fresh voices and surprising conversations at the intersection of food, people and culture – covering everything from the global appeal of sesame to the impact of Instagram on everyday eating. It’s a food show where everyone is welcome. Produced by American Public Media.","last_synced_at":null,"page_url":"https://stenobird.com/podcast/the-splendid-table-6109976"},"episode":{"title":"849: Ammazza! with Chef Hillary Sterling and Italian Cookies with Domenica Marchetti","slug":"849-ammazza-with-chef-hillary-sterling-and-italian-cookies-with-domenica-marchetti","published_at":"2026-05-08T08:00:00+00:00","page_url":"https://stenobird.com/podcast/the-splendid-table-6109976/849-ammazza-with-chef-hillary-sterling-and-italian-cookies-with-domenica-marchetti","show_page_url":"https://stenobird.com/podcast/the-splendid-table-6109976","url":"https://www.spreaker.com/episode/849-ammazza-with-chef-hillary-sterling-and-italian-cookies-with-domenica-marchetti--71919841","audio_url":"https://api.spreaker.com/download/episode/71919841/vmp9821576487.mp3","summary":"This week, we get some seasonal Italian inspiration and delicious Italian sweets. First, we sit down with chef and cookbook author Hillary Sterling to talk about some of her signature dishes, how her obsession with Italian cooking began, and what it takes to get an exquisite dish on the table. Famous for her Creamy Parmigiano-Braised Beans , Hillary Sterling is the chef of Ci Siamo in New York City and author of Ammazza! Culinary Adventures from New York to Italy and Back Again. Then, we are on to Italian sweets with award-winning writer Domenica Marchetti. Domenica has written a book that is kind of a cookie travelogue! She joins us to talk Italian cookies, from North to South, everything from soft macaroons to crunchy amaretti, ready for dunking. Domenica is the author of I talian Cookies, Authentic Recipes and Sweet Stories from Every Region , and she left us with her recipe for Amaretti from Sardinia. Subscribe to @TheSplendidTable on YouTube for full podcast episodes and full-length video interviews! Broadcast dates for this episode: May 8, 2026 (originally aired) Your support is a special ingredient in helping to make The Splendid Table. Donate today","meta_description":"This week, we get some seasonal Italian inspiration and delicious Italian sweets. First, we sit down with chef and cookbook author Hillary Sterling to tal…","key_points":[],"chapters":[],"topics":[],"duration_seconds":3158,"processing_state":"not_requested","actions":[{"name":"request_transcript","method":"POST","url":"https://stenobird.com/v1/public/podcasts/the-splendid-table-6109976/episodes/849-ammazza-with-chef-hillary-sterling-and-italian-cookies-with-domenica-marchetti/transcription-requests","description":"Idempotently request low-priority transcript generation for this episode."},{"name":"read_markdown","method":"GET","url":"https://stenobird.com/podcast/the-splendid-table-6109976/849-ammazza-with-chef-hillary-sterling-and-italian-cookies-with-domenica-marchetti.md","description":"Read the agent-friendly Markdown representation of this episode resource."}]}}