{"podcast":{"title":"The Splendid Table","slug":"the-splendid-table-6109976","podcast_index_feed_id":6109976,"rss_url":"https://www.spreaker.com/show/5475776/episodes/feed","website_url":"https://www.spreaker.com/podcast/the-splendid-table--5475776","image_url":"https://d3wo5wojvuv7l.cloudfront.net/t_rss_itunes_square_1400/images.spreaker.com/original/193bfca957f1d7224722c32c28959212.jpg","author":"Minstrel Peace Ulinma","episode_count":791,"summary":"The Splendid Table has always connected people through the common language of food and eating. Now with award-winning food journalist Francis Lam at the helm, we’re bringing forward even more fresh voices and surprising conversations at the intersection of food, people and culture – covering everything from the global appeal of sesame to the impact of Instagram on everyday eating. It’s a food show where everyone is welcome. Produced by American Public Media.","last_synced_at":null,"page_url":"https://stenobird.com/podcast/the-splendid-table-6109976"},"episode":{"title":"846: Hello, Home Cooking with Ham El-Waylly and Obsessed with the Best with Ella Quittner","slug":"846-hello-home-cooking-with-ham-el-waylly-and-obsessed-with-the-best-with-ella-quittner","published_at":"2026-03-27T08:18:51+00:00","page_url":"https://stenobird.com/podcast/the-splendid-table-6109976/846-hello-home-cooking-with-ham-el-waylly-and-obsessed-with-the-best-with-ella-quittner","show_page_url":"https://stenobird.com/podcast/the-splendid-table-6109976","url":"https://www.spreaker.com/episode/846-hello-home-cooking-with-ham-el-waylly-and-obsessed-with-the-best-with-ella-quittner--70917842","audio_url":"https://api.spreaker.com/download/episode/70917842/vmp5522409966.mp3","summary":"Listen on: Apple Podcasts | Spotify | Pandora | Amazon Music | YouTube . This week, we amp up your home cooking with nostalgic dishes, perfect recipes, and pro cooking techniques. First, we talk with Chef Ham El-Waylly about his favorite dishes that were inspired by his wildly international upbringing and what draws him to comfort foods. From his mom’s cheesy empanadas to his riff on cinnamon toast cereal, he gets imaginative with recipes like his Tahini Roasted Swordfish . Ham El-Waylly is the author of Hello, Home Cooking: Do-Able Dishes for Every Day. Then we dive into the brilliant mind of food writer Ella Quittner, who shares her obsessive search for the perfect techniques to make the very best recipes. She traveled the world to learn how to make buckwheat soba noodles and find the secret to getting the best flavor in tsukune, Japanese chicken meatballs. Ella Quittner’s latest book is Obsessed with The Best , and she left us with her recipe for Crispy Smashed Potatoes with Insurance Cheese. Subscribe to @TheSplendidTable on YouTube for full podcast episodes and full-length video interviews! Broadcast dates for this episode: March 27, 2026 (originally aired) Generous listeners like you make The Splendid Table possible. Donate today to support the show When you shop using our links, we earn a small commission. It’s a great way to support public media at no extra cost to you.","meta_description":"Listen on: Apple Podcasts | Spotify | Pandora | Amazon Music | YouTube . This week, we amp up your home cooking with nostalgic dishes, perfect recipes, an…","key_points":[],"chapters":[],"topics":[],"duration_seconds":3177,"processing_state":"not_requested","actions":[{"name":"request_transcript","method":"POST","url":"https://stenobird.com/v1/public/podcasts/the-splendid-table-6109976/episodes/846-hello-home-cooking-with-ham-el-waylly-and-obsessed-with-the-best-with-ella-quittner/transcription-requests","description":"Idempotently request low-priority transcript generation for this episode."},{"name":"read_markdown","method":"GET","url":"https://stenobird.com/podcast/the-splendid-table-6109976/846-hello-home-cooking-with-ham-el-waylly-and-obsessed-with-the-best-with-ella-quittner.md","description":"Read the agent-friendly Markdown representation of this episode resource."}]}}