{"podcast":{"title":"The Hot Slice","slug":"the-hot-slice-411519","podcast_index_feed_id":411519,"rss_url":"https://rss.buzzsprout.com/1860996.rss","website_url":"http://www.pizzatoday.com","image_url":"https://storage.buzzsprout.com/gnabiu51yt9ib3ipdkiijyk2tiq6?.jpg","author":"Pizza Today","episode_count":316,"summary":"The Hot Slice brings you inspiring stories, strategies and lessons learned from successful pizzeria professionals and top experts. This podcast is hosted by the team at Pizza Today, the premier network for pizzeria professionals. We’re bringing our award-winning interviewing and 37 years as a trusted pizza restaurant partner to the airwaves with real, in-depth conversations with pizzeria owners, champion pizza makers, industry pros and others to help make your business better.","last_synced_at":"2026-06-25T14:19:09.637193+00:00","page_url":"https://stenobird.com/podcast/the-hot-slice-411519"},"episode":{"title":"309. Introducing Your Audience to New Pizza Styles","slug":"309-introducing-your-audience-to-new-pizza-styles","published_at":"2026-05-07T04:00:00+00:00","page_url":"https://stenobird.com/podcast/the-hot-slice-411519/309-introducing-your-audience-to-new-pizza-styles","show_page_url":"https://stenobird.com/podcast/the-hot-slice-411519","url":"https://www.buzzsprout.com/1860996/episodes/19138404-309-introducing-your-audience-to-new-pizza-styles.mp3","audio_url":"https://www.buzzsprout.com/1860996/episodes/19138404-309-introducing-your-audience-to-new-pizza-styles.mp3","summary":"Send us Fan Mail On this week’s episode of The Hot Slice podcast, we speak with Mario LaPosta and Dario Paone about what it’s like to introduce your pizzeria’s customers to pizza styles they might not have tasted before. Mario LaPosta learned the craft of wood-fired Neapolitan pizzas in Italy before bringing the style to Da LaPosta in Newton, Massachusetts. He shares his journey developing a custom flour blend, which includes a nine-year-old sourdough starter. LaPosta tells The ...","meta_description":"Send us Fan Mail On this week’s episode of The Hot Slice podcast, we speak with Mario LaPosta and Dario Paone about what it’s like to introduce your pizze…","key_points":[],"chapters":[],"topics":[],"duration_seconds":1744,"processing_state":"not_requested","actions":[{"name":"request_transcript","method":"POST","url":"https://stenobird.com/v1/public/podcasts/the-hot-slice-411519/episodes/309-introducing-your-audience-to-new-pizza-styles/transcription-requests","description":"Idempotently request low-priority transcript generation for this episode."},{"name":"read_markdown","method":"GET","url":"https://stenobird.com/podcast/the-hot-slice-411519/309-introducing-your-audience-to-new-pizza-styles.md","description":"Read the agent-friendly Markdown representation of this episode resource."}]}}