{"podcast":{"title":"The Food Professor","slug":"the-food-professor-1242175","podcast_index_feed_id":1242175,"rss_url":"https://feeds.simplecast.com/Hox9Oi2V","website_url":"https://the-food-professor.simplecast.com","image_url":"https://image.simplecastcdn.com/images/7052712a-5e8d-4859-ad44-dbe25616454f/ae8c6be8-872f-457e-8237-2cc070842511/3000x3000/food-20professor-20concepts-20final-20copy-20high-20res.jpg?aid=rss_feed","author":"Michael LeBlanc","episode_count":267,"summary":"Join Dr. Sylvain Charlebois, Senior Director, Agri-Food Analytics Lab at Dalhousie University in Halifax with host Michael LeBlanc as they look at the hot issues in the food, foodservice, grocery and restaurant industries. We'll discuss proprietary industry and consumer food related research, check out fresh new ideas and talk about half baked strategies. © 2020-2026 M.E. LeBlanc & Company Inc. All Rights Reserved.","last_synced_at":"2026-07-02T16:20:35.449097+00:00","page_url":"https://stenobird.com/podcast/the-food-professor-1242175"},"episode":{"title":"Live from SIAL in Montreal: Sovereign Ag, from Uncertain to UnKibble with our guest Dylan Munro of Spot & Tango","slug":"live-from-sial-in-montreal-sovereign-ag-from-uncertain-to-unkibble-with-our-guest-dylan-munro-of-spot-tango","published_at":"2026-04-30T07:05:00+00:00","page_url":"https://stenobird.com/podcast/the-food-professor-1242175/live-from-sial-in-montreal-sovereign-ag-from-uncertain-to-unkibble-with-our-guest-dylan-munro-of-spot-tango","show_page_url":"https://stenobird.com/podcast/the-food-professor-1242175","url":"https://the-food-professor.simplecast.com/episodes/live-from-sial-in-montreal-sovereign-ag-from-uncertain-to-unkibble-with-our-guest-dylan-munro-of-spot-tango-nlM2I_dE","audio_url":"https://cdn.simplecast.com/media/audio/transcoded/34a41864-7f8f-466e-bd73-c7c06de4d535/4ffff844-94ca-4fef-a148-428c21b081f6/episodes/audio/group/304f67d5-bcd9-4fa5-99e3-59c75e85de31/group-item/461587b2-650d-42ca-96ce-33e17321ce72/128_default_tc.mp3?aid=rss_feed&feed=Hox9Oi2V","summary":"This week on The Food Professor Podcast, recorded live from the SIAL Food Innovation Show in Montreal, Michael and Sylvain unpack the biggest food and agriculture stories of the week—from North American central banks holding rates, the spring economic statement, the new Canadian Soverign Wealth Fund, and global shipping disruptions reverberations to Agriculture, and talk about the latest edition of Canada’s Food Sentiment Index result, and touch on surveillance pricing, Michael’s visit to a local Montreal restaurant social media phenomonon, and follow-up on a Quebec maple syrup controversy. They then connect with Dylan Munro, COO and Co-Founder of Spot & Tango, to discuss the launch of their human-grade pet food, “UnKibble,” in Canada and the business model behind it.","meta_description":"This week on The Food Professor Podcast, recorded live from the SIAL Food Innovation Show in Montreal, Michael and Sylvain unpack the biggest food and agr…","key_points":[],"chapters":[],"topics":[],"duration_seconds":3967,"processing_state":"not_requested","actions":[{"name":"request_transcript","method":"POST","url":"https://stenobird.com/v1/public/podcasts/the-food-professor-1242175/episodes/live-from-sial-in-montreal-sovereign-ag-from-uncertain-to-unkibble-with-our-guest-dylan-munro-of-spot-tango/transcription-requests","description":"Idempotently request low-priority transcript generation for this episode."},{"name":"read_markdown","method":"GET","url":"https://stenobird.com/podcast/the-food-professor-1242175/live-from-sial-in-montreal-sovereign-ag-from-uncertain-to-unkibble-with-our-guest-dylan-munro-of-spot-tango.md","description":"Read the agent-friendly Markdown representation of this episode resource."}]}}