{"podcast":{"title":"The Cocktail Lovers","slug":"the-cocktail-lovers-4013762","podcast_index_feed_id":4013762,"rss_url":"https://feeds.acast.com/public/shows/60ba1d302c64f600142bd439","website_url":"https://www.thecocktaillovers.com","image_url":"https://assets.pippa.io/shows/undefined/1622805561507-c5d3343beaada13471e069ffc36dfb9f.jpeg","author":"The Cocktail Lovers","episode_count":110,"summary":"Want to know more about the artistry of drinks? Join us in our fun, informative and we hope, entertaining cocktail (almost) hour where we sample the best new bottles, highlight our pick of books to add to your drinks library, shine a light on the bars to have on your radar and check in with some of the biggest names in the drinks business for their top tips for making quality cocktails Hosted on Acast. See acast.com/privacy for more information.","last_synced_at":"2026-07-16T10:18:12.502505+00:00","page_url":"https://stenobird.com/podcast/the-cocktail-lovers-4013762"},"episode":{"title":"What we're drinking and reading this summer","slug":"what-we-re-drinking-and-reading-this-summer","published_at":"2025-07-24T05:39:17+00:00","page_url":"https://stenobird.com/podcast/the-cocktail-lovers-4013762/what-we-re-drinking-and-reading-this-summer","show_page_url":"https://stenobird.com/podcast/the-cocktail-lovers-4013762","url":"https://www.thecocktaillovers.com","audio_url":"https://sphinx.acast.com/p/open/s/60ba1d302c64f600142bd439/e/688130bdf6d4262b07e63e15/media.mp3","summary":"And just like that, we're over half way through season nine and rather coincidentally, that brings us half way through (or thereabouts) of summer. Not that we're letting the season TOTALLY dictate our choices in this episode, although (spoiler alert) our bar review and interview sees us soaking up the rays in France… But first, our two featured products – which couldn't be more different. On one hand, we have the joyous Seven Tails Spiced Brandy, and on the other, we taste the No 52 Martini created by Sotiris Konomi at The Spy Bar in honour of a very special friend, the late and very great journalist and author, Forest Collins of 52 Martinis. Our book is highly recommended for those who want to gen up on all things slow, botanical and infused– it's Wild Drinks – The New Old World of Small Batch Brews, Ferments and Infusions by Sharon Flynn. Then we head off to the stunning Maybourne Riviera where we catch up with Julien Lecharpentier and Laure Ferrand to talk about the liquid delights on their new menu, Identité. For more from The Cocktail Lovers, visit thecocktaillovers.com For the products featured in this episode, see websites below: What we're mixing: Italicus Spritz 1 part Italicus Rosalio di Bergamotto 3 parts Prosecco 3 green olives (garnish) Method: Add Italicus Rosalio di Bergamotto and Prosecco to an ice-filled highball glass. Gently combine ingredients with a mixing spoon and garnish with 3 olives pierced on to a cocktail stick Le300 at The Maybourne Riviera Seven Tails Spiced Brandy The Spy Bar at OWO Wild Drinks – The New Old World of Small Batch Brews, Ferments and Infusions by Sharon Flynn Forest Collins' reviews about the people and places in Paris can be appreciated at 52martinis.com With thanks to our partners: Can Makers The Cocktail Lovers theme mus…","meta_description":"And just like that, we're over half way through season nine and rather coincidentally, that brings us half way through (or thereabouts) of summer. Not tha…","key_points":[],"chapters":[],"topics":[],"duration_seconds":3120,"processing_state":"not_requested","actions":[{"name":"request_transcript","method":"POST","url":"https://stenobird.com/v1/public/podcasts/the-cocktail-lovers-4013762/episodes/what-we-re-drinking-and-reading-this-summer/transcription-requests","description":"Idempotently request low-priority transcript generation for this episode."},{"name":"read_markdown","method":"GET","url":"https://stenobird.com/podcast/the-cocktail-lovers-4013762/what-we-re-drinking-and-reading-this-summer.md","description":"Read the agent-friendly Markdown representation of this episode resource."}]}}