{"podcast":{"title":"Risky or Not?","slug":"risky-or-not-24094","podcast_index_feed_id":24094,"rss_url":"https://riskyornot.libsyn.com/rss","website_url":"http://riskyornot.co","image_url":"https://static.libsyn.com/p/assets/e/2/5/6/e256bec2ad388475/risky_or_not_color_art_-_final_3000x3000.jpg","author":"Don Schaffner","episode_count":957,"summary":"Risky or Not is a short podcast from Professor Ben Chapman from North Carolina State University, and Dr. Don Schaffner from Rutgers University. Dr. Don and Professor Chapman promise to do their best not to waffle, dither, dissemble or equivocate, and to give straight up answers about whether something is risky or not.","last_synced_at":"2026-07-24T22:21:26.987447+00:00","page_url":"https://stenobird.com/podcast/risky-or-not-24094"},"episode":{"title":"916. Tasting the Sauce Before the Meat Is Cooked","slug":"916-tasting-the-sauce-before-the-meat-is-cooked","published_at":"2026-04-17T12:00:00+00:00","page_url":"https://stenobird.com/podcast/risky-or-not-24094/916-tasting-the-sauce-before-the-meat-is-cooked","show_page_url":"https://stenobird.com/podcast/risky-or-not-24094","url":"https://riskyornot.libsyn.com/916-tasting-the-sauce-before-the-meat-is-cooked","audio_url":"https://traffic.libsyn.com/secure/riskyornot/RoN916.mp3?dest-id=1723082","summary":"Dr. Don and Professor Ben talk about the risks of tasting the sauce before the meat is cooked. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Why do thicker sauces simmer at lower temperatures? : r/AskCulinary","meta_description":"Dr. Don and Professor Ben talk about the risks of tasting the sauce before the meat is cooked. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Why do…","key_points":[],"chapters":[],"topics":[],"duration_seconds":576,"processing_state":"not_requested","actions":[{"name":"request_transcript","method":"POST","url":"https://stenobird.com/v1/public/podcasts/risky-or-not-24094/episodes/916-tasting-the-sauce-before-the-meat-is-cooked/transcription-requests","description":"Idempotently request low-priority transcript generation for this episode."},{"name":"read_markdown","method":"GET","url":"https://stenobird.com/podcast/risky-or-not-24094/916-tasting-the-sauce-before-the-meat-is-cooked.md","description":"Read the agent-friendly Markdown representation of this episode resource."}]}}