{"podcast":{"title":"Risky or Not?","slug":"risky-or-not-24094","podcast_index_feed_id":24094,"rss_url":"https://riskyornot.libsyn.com/rss","website_url":"http://riskyornot.co","image_url":"https://static.libsyn.com/p/assets/e/2/5/6/e256bec2ad388475/risky_or_not_color_art_-_final_3000x3000.jpg","author":"Don Schaffner","episode_count":957,"summary":"Risky or Not is a short podcast from Professor Ben Chapman from North Carolina State University, and Dr. Don Schaffner from Rutgers University. Dr. Don and Professor Chapman promise to do their best not to waffle, dither, dissemble or equivocate, and to give straight up answers about whether something is risky or not.","last_synced_at":"2026-07-24T22:21:26.987447+00:00","page_url":"https://stenobird.com/podcast/risky-or-not-24094"},"episode":{"title":"915. Letting Patrons Use the Handwash Sink in a Sushi Restaurant Kitchen","slug":"915-letting-patrons-use-the-handwash-sink-in-a-sushi-restaurant-kitchen","published_at":"2026-04-15T12:00:00+00:00","page_url":"https://stenobird.com/podcast/risky-or-not-24094/915-letting-patrons-use-the-handwash-sink-in-a-sushi-restaurant-kitchen","show_page_url":"https://stenobird.com/podcast/risky-or-not-24094","url":"https://riskyornot.libsyn.com/915-letting-patrons-use-the-handwash-sink-in-a-sushi-restaurant-kitchen","audio_url":"https://traffic.libsyn.com/secure/riskyornot/RoN915.mp3?dest-id=1723082","summary":"Dr. Don and Professor Ben talk about the risks associated with letting patrons use the handwash sink in a sushi restaurant kitchen. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 What's the Deal With Tuna Scrape? A closer look at the… | Marler Clark Microbial Biogeography of Public Restroom Surfaces | PLOS One Quantifying the Effect of Hand Wash Duration, Soap Use, Ground Beef Debris, and Drying Methods on the Removal of Enterobacter aerogenes on Hands - ScienceDirect","meta_description":"Dr. Don and Professor Ben talk about the risks associated with letting patrons use the handwash sink in a sushi restaurant kitchen. Dr. Don - not risky 👍🏼…","key_points":[],"chapters":[],"topics":[],"duration_seconds":1211,"processing_state":"not_requested","actions":[{"name":"request_transcript","method":"POST","url":"https://stenobird.com/v1/public/podcasts/risky-or-not-24094/episodes/915-letting-patrons-use-the-handwash-sink-in-a-sushi-restaurant-kitchen/transcription-requests","description":"Idempotently request low-priority transcript generation for this episode."},{"name":"read_markdown","method":"GET","url":"https://stenobird.com/podcast/risky-or-not-24094/915-letting-patrons-use-the-handwash-sink-in-a-sushi-restaurant-kitchen.md","description":"Read the agent-friendly Markdown representation of this episode resource."}]}}