{"podcast":{"title":"Mad Food","slug":"mad-food-550358","podcast_index_feed_id":550358,"rss_url":"https://anchor.fm/s/10e8692b4/podcast/rss","website_url":"https://madfood.substack.com/","image_url":"https://d3t3ozftmdmh3i.cloudfront.net/staging/podcast_uploaded_nologo/45286677/888cf80a01a11b22.png","author":"Jordan Okun and Max Shapiro","episode_count":178,"summary":"Comedic food talk covering restaurants, cooking, eating habits, hospitality, and even some respectful interviews with big name chefs, celebrities, and regular schnooks hosted by Jordan Okun and Max Shapiro (the team formerly of Air Jordan: A Food Podcast). Straight outta Los Angeles, but covering the entire mad food world.","last_synced_at":"2026-07-19T12:18:39.786901+00:00","page_url":"https://stenobird.com/podcast/mad-food-550358"},"episode":{"title":"Adam Weisblatt's Love of Restaurants: The Found Oyster, Hermon's, Queen's Raw Bar Man","slug":"adam-weisblatt-s-love-of-restaurants-the-found-oyster-hermon-s-queen-s-raw-bar-man","published_at":"2026-07-18T13:00:00+00:00","page_url":"https://stenobird.com/podcast/mad-food-550358/adam-weisblatt-s-love-of-restaurants-the-found-oyster-hermon-s-queen-s-raw-bar-man","show_page_url":"https://stenobird.com/podcast/mad-food-550358","url":"https://podcasters.spotify.com/pod/show/madfood/episodes/Adam-Weisblatts-Love-of-Restaurants-The-Found-Oyster--Hermons--Queens-Raw-Bar-Man-e3m7ifh","audio_url":"https://anchor.fm/s/10e8692b4/podcast/play/122980273/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2026-6-17%2Fe23aa0d3-438e-e303-a063-4d5e35d50996.mp3","summary":"The story of Found Oyster is told in Adam Weisblatt's new book, For The Love Of Restaurants: An Insider's Guide From Daydreams To Opening Night, so Jordan and Max sit down with Adam to talk a life in owning and running restaurants, the lessons learned, and all the success that has and can follow. Plus, is restaurant investing really just throwing money away, how bad is the city of LA when it comes to opening small businesses, and the finished but never opened restaurant that was wiped away by the Palisades fire and lives on in dishes at Hermon's.","meta_description":"The story of Found Oyster is told in Adam Weisblatt's new book, For The Love Of Restaurants: An Insider's Guide From Daydreams To Opening Night, so Jordan…","key_points":[],"chapters":[],"topics":[],"duration_seconds":3095,"processing_state":"not_requested","actions":[{"name":"request_transcript","method":"POST","url":"https://stenobird.com/v1/public/podcasts/mad-food-550358/episodes/adam-weisblatt-s-love-of-restaurants-the-found-oyster-hermon-s-queen-s-raw-bar-man/transcription-requests","description":"Idempotently request low-priority transcript generation for this episode."},{"name":"read_markdown","method":"GET","url":"https://stenobird.com/podcast/mad-food-550358/adam-weisblatt-s-love-of-restaurants-the-found-oyster-hermon-s-queen-s-raw-bar-man.md","description":"Read the agent-friendly Markdown representation of this episode resource."}]}}