{"podcast":{"title":"Kim Iversen on Odysee","slug":"kim-iversen-on-odysee-7144753","podcast_index_feed_id":7144753,"rss_url":"https://odysee.com/$/rss/@KimIversen:d","website_url":"https://odysee.com/@KimIversen:d","image_url":"https://thumbnails.lbry.com/UCoJTOwZxbvq8Al8Qat2zgTA","author":"Kim Iversen","episode_count":50,"summary":"I don't \"fall in line\" when the line leads to bullshit.","last_synced_at":"2026-07-25T22:18:26.540754+00:00","page_url":"https://stenobird.com/podcast/kim-iversen-on-odysee-7144753"},"episode":{"title":"Are They Making People Allergic To Red Meat?!","slug":"are-they-making-people-allergic-to-red-meat","published_at":"2026-05-23T01:30:06+00:00","page_url":"https://stenobird.com/podcast/kim-iversen-on-odysee-7144753/are-they-making-people-allergic-to-red-meat","show_page_url":"https://stenobird.com/podcast/kim-iversen-on-odysee-7144753","url":"https://odysee.com/are-they-making-people-allergic-to-red:784fdb3b344ab2e5e242ebe508f4ec8c74876cc7","audio_url":"https://player.odycdn.com/api/v3/streams/free/are-they-making-people-allergic-to-red/784fdb3b344ab2e5e242ebe508f4ec8c74876cc7/ad4415.mp4","summary":"Ready to protect your health in challenging times? With investigative journalist Jonathan Otto, we cover hantavirus, the tick epidemic & Alpha-Gal, Lyme disease, cancer, autoimmune conditions, and mysterious chronic symptoms — and how red light therapy + PEMF can help detoxify, protect, and support stem cell generation through increasing and optimizing cellular voltage. My Red Light (RedLife) devices feature: • FDA Registered + Zero EMF + Flicker-Free • 9 wavelengths (480, 630–670, 810-1060nm) for deep penetration • High irradiance: 148–218 mW/cm² • Medical-grade PEMF with red & near-infrared light, 8 coils, 9-hour timer, high intensity Limited-Time Listener Offer – Expires Soon! Use KIM25 for 25% OFF single items or KIM30 for 30% OFF bundles at myredlight.com Shop now and strengthen your body → myredlight.com ( https://myredlight.com/ ) **Medical Disclaimer** The information presented in this content is provided for educational and informational purposes only. It is not intended to serve as medical advice, nor does it substitute for professional consultation, diagnosis, or treatment by a qualified healthcare provider. Follow the show for more content on your favorite platforms! LIVE Monday-Friday at 2PM PST / 5PM EST: www.kimiversenshow.com X: https://x.com/KimIversenShow Instagram: https://www.instagram.com/kimiversen TikTok: https://www.tiktok.com/@kimiversenshow Facebook: https://www.facebook.com/KimIversenOfficial YouTube: https://www.youtube.com/kimiversen For advertising inquiries please email sponsorships@rumble.com **About the show The Kim Iversen Show is a fully independent program produced for your entertainment and information. The one hour show airs live M-F at 5pm PT / 8pm ET at www.TheKimIversenShow.com . Clips from the program are published to Y…","meta_description":"Ready to protect your health in challenging times? With investigative journalist Jonathan Otto, we cover hantavirus, the tick epidemic & Alpha-Gal, Ly…","key_points":[],"chapters":[],"topics":[],"duration_seconds":2092,"processing_state":"not_requested","actions":[{"name":"request_transcript","method":"POST","url":"https://stenobird.com/v1/public/podcasts/kim-iversen-on-odysee-7144753/episodes/are-they-making-people-allergic-to-red-meat/transcription-requests","description":"Idempotently request low-priority transcript generation for this episode."},{"name":"read_markdown","method":"GET","url":"https://stenobird.com/podcast/kim-iversen-on-odysee-7144753/are-they-making-people-allergic-to-red-meat.md","description":"Read the agent-friendly Markdown representation of this episode resource."}]}}