{"podcast":{"title":"Italian Wine Podcast","slug":"italian-wine-podcast-326131","podcast_index_feed_id":326131,"rss_url":"https://feeds.megaphone.fm/MJS8122694951","website_url":"http://www.italianwinepodcast.com/","image_url":"https://megaphone.imgix.net/podcasts/574248e4-87b2-11ee-ac3b-b71ab9b899c4/image/Italian_Wine_Podcast_Logo.png?ixlib=rails-4.3.1&max-w=3000&max-h=3000&fit=crop&auto=format,compress","author":"Italian Wine Podcast","episode_count":2775,"summary":"The Italian Wine Podcast is a storytelling project dedicated to the fascinating world of Italian wine. New episodes are published every day – so stay tuned! With more grape varieties and more diverse grape growing regions than any other country in the world, the story of Italian wine is a rich and captivating one. While the popularity of Italian wine continues to grow in every corner of the globe, inspired by a deep affection for the Italian way of life, the Italian Wine Podcast seeks to entertain, educate and inform. Embracing Italian food, travel, lifestyle and culture, IWP has something for every taste!","last_synced_at":"2026-07-24T14:21:28.115493+00:00","page_url":"https://stenobird.com/podcast/italian-wine-podcast-326131"},"episode":{"title":"Ep. 2663 From Nero di Troia and Aglianico to Puglia’s potential answer to Super Tuscans with Vito Palumbo of Bocca di Lupo | Wine, Food & Travel with Marc Millon","slug":"ep-2663-from-nero-di-troia-and-aglianico-to-puglia-s-potential-answer-to-super-tuscans-with-vito-palumbo-of-bocca-di-lupo-wine-food-travel-with-marc-millon","published_at":"2026-04-21T06:00:00+00:00","page_url":"https://stenobird.com/podcast/italian-wine-podcast-326131/ep-2663-from-nero-di-troia-and-aglianico-to-puglia-s-potential-answer-to-super-tuscans-with-vito-palumbo-of-bocca-di-lupo-wine-food-travel-with-marc-millon","show_page_url":"https://stenobird.com/podcast/italian-wine-podcast-326131","url":"https://www.italianwinepodcast.com/","audio_url":"https://www.podtrac.com/pts/redirect.mp3/pdst.fm/e/traffic.megaphone.fm/MJS4503412965.mp3","summary":"Welcome to episode 2663 of the Italian Wine Podcast and episode 240 of Wine, Food & Travel with Marc Millon. In this episode, Marc is in conversation with Vito Palumbo, CEO of Tormaresca and Bocca di Lupo, exploring the unique identity of Alta Murgia in Puglia and how it differs from the rest of the region. From the historic influence of Frederick II and Castel del Monte to the evolution of Bocca di Lupo within the Marchesi Antinori project, the conversation connects history, family roots, and modern winemaking. They also discuss Puglia’s potential answer to “Super Tuscans.” More about today’s guest: Tormaresca is the Apulian project of Marchesi Antinori, created to explore and elevate the region’s winemaking potential through a combination of tradition, research, and innovation. The estate works across key areas of Puglia, focusing on both native and international grape varieties. At the heart of the project is Bocca di Lupo, located in the Castel del Monte area. This high-altitude estate is dedicated to expressing the unique terroir of Alta Murgia, with a strong focus on varieties such as Aglianico and Nero di Troia, alongside carefully selected international grapes. Vito Palumbo is CEO of Tormaresca and Tenuta Bocca di Lupo. Originally from Puglia, he combines a background in finance with a deep connection to the region, leading the estates with a vision that blends cultural identity, sustainability, and innovation. Connect: Website: https://tenutaboccadilupo.it/ Instagram: https://www.instagram.com/tenuta_bocca_di_lupo/ Linkedin: https://it.linkedin.com/company/tormaresca Facebook: https://www.facebook.com/tenutaboccadilupo More about the host: Marc Millon, a VIA Italian Wine Ambassador since 2021, is a celebrated expert in the world of wine, food, and travel and a…","meta_description":"Welcome to episode 2663 of the Italian Wine Podcast and episode 240 of Wine, Food & Travel with Marc Millon. In this episode, Marc is in conversation with…","key_points":[],"chapters":[],"topics":[],"duration_seconds":2267,"processing_state":"not_requested","actions":[{"name":"request_transcript","method":"POST","url":"https://stenobird.com/v1/public/podcasts/italian-wine-podcast-326131/episodes/ep-2663-from-nero-di-troia-and-aglianico-to-puglia-s-potential-answer-to-super-tuscans-with-vito-palumbo-of-bocca-di-lupo-wine-food-travel-with-marc-millon/transcription-requests","description":"Idempotently request low-priority transcript generation for this episode."},{"name":"read_markdown","method":"GET","url":"https://stenobird.com/podcast/italian-wine-podcast-326131/ep-2663-from-nero-di-troia-and-aglianico-to-puglia-s-potential-answer-to-super-tuscans-with-vito-palumbo-of-bocca-di-lupo-wine-food-travel-with-marc-millon.md","description":"Read the agent-friendly Markdown representation of this episode resource."}]}}