{"podcast":{"title":"In the Test Kitchen","slug":"in-the-test-kitchen-7277837","podcast_index_feed_id":7277837,"rss_url":"https://feeds.megaphone.fm/inthetestkitchen","website_url":"https://www.americastestkitchen.com/browse","image_url":"https://megaphone.imgix.net/podcasts/25cd7580-050c-11f0-92e5-03dd434f425e/image/2f5b75407b164404438b561a4b6d318f.jpg?ixlib=rails-4.3.1&max-w=3000&max-h=3000&fit=crop&auto=format,compress","author":"America's Test Kitchen","episode_count":31,"summary":"This video podcast from America’s Test Kitchen takes you behind the scenes of a bustling test kitchen. Our test cook hosts dive deep into their favorite dishes, taste recipes, and talk about how culture, history, and science influence the foods we love to eat. Discover the messy, fun, and (mostly) delicious work that goes into creating America’s favorite recipes.","last_synced_at":"2026-07-02T16:17:28.866039+00:00","page_url":"https://stenobird.com/podcast/in-the-test-kitchen-7277837"},"episode":{"title":"Episode 6: What Makes a Salad Exciting?","slug":"episode-6-what-makes-a-salad-exciting","published_at":"2026-05-07T07:00:00+00:00","page_url":"https://stenobird.com/podcast/in-the-test-kitchen-7277837/episode-6-what-makes-a-salad-exciting","show_page_url":"https://stenobird.com/podcast/in-the-test-kitchen-7277837","url":"https://www.podtrac.com/pts/redirect.mp3/tracking.swap.fm/track/YfZO4tERxneauNcW9Fgn/mgln.ai/e/211/traffic.megaphone.fm/ARML4279343065.mp3","audio_url":"https://www.podtrac.com/pts/redirect.mp3/tracking.swap.fm/track/YfZO4tERxneauNcW9Fgn/mgln.ai/e/211/traffic.megaphone.fm/ARML4279343065.mp3","summary":"Salads often get a bad wrap as the thing you have to eat before the rest of the meal. In today’s episode of In the Test Kitchen: Lan, Bryan, Nik, and Lidey finally give salads their due, and reveal how to make them the star of the show. Recipes Mentioned: Ultimate Wedge Salad Horiatiki Salata Neorm Sach Moan Learn more about your ad choices. Visit megaphone.fm/adchoices","meta_description":"Salads often get a bad wrap as the thing you have to eat before the rest of the meal. In today’s episode of In the Test Kitchen: Lan, Bryan, Nik, and Lide…","key_points":[],"chapters":[],"topics":[],"duration_seconds":1548,"processing_state":"not_requested","actions":[{"name":"request_transcript","method":"POST","url":"https://stenobird.com/v1/public/podcasts/in-the-test-kitchen-7277837/episodes/episode-6-what-makes-a-salad-exciting/transcription-requests","description":"Idempotently request low-priority transcript generation for this episode."},{"name":"read_markdown","method":"GET","url":"https://stenobird.com/podcast/in-the-test-kitchen-7277837/episode-6-what-makes-a-salad-exciting.md","description":"Read the agent-friendly Markdown representation of this episode resource."}]}}