{"podcast":{"title":"Fishwives of Paris","slug":"fishwives-of-paris-7389524","podcast_index_feed_id":7389524,"rss_url":"https://feeds.captivate.fm/fishwives-of-paris/","website_url":"https://fishwivesofparis.com","image_url":"https://artwork.captivate.fm/fd56e4cc-779b-40a8-a004-737656e04072/1761582594420-4b6f9cc3-5352-47ba-be97-4baf4a346ef0.jpeg","author":"Caroline Fazeli & Emily Monaco","episode_count":30,"summary":"Flipping the table on French food mythology and serving the real stories behind your favorite cuisine, with culinary journalist Emily Monaco and wine expert Caroline Fazeli. Want to watch us in 4k? Head over to https://youtube.com/@fishwivesofparis","last_synced_at":"2026-09-15T12:23:45.340529+00:00","page_url":"https://stenobird.com/podcast/fishwives-of-paris-7389524"},"episode":{"title":"How Asparagus Nearly Caused a Diplomatic Incident","slug":"the-strange-politics-of-asparagus","published_at":"2026-05-12T02:00:00+00:00","page_url":"https://stenobird.com/podcast/fishwives-of-paris-7389524/the-strange-politics-of-asparagus","show_page_url":"https://stenobird.com/podcast/fishwives-of-paris-7389524","url":"https://www.fishwivesofparis.com/episodes/asparagus","audio_url":"https://episodes.captivate.fm/episode/d032b1dc-3778-40a8-9569-e20f9bc189ea.mp3","summary":"Can a vegetable create an international incident? In this episode, Caroline and Emily explore the surprising story of how French president François Hollande's dislike of asparagus nearly became a diplomatic controversy during a state visit to Germany. Along the way, they examine why France pays such close attention to what political leaders eat, how asparagus became one of the country's most beloved seasonal ingredients, and why French food culture places such importance on seasonality, terroir, and waiting for the right moment to enjoy a product. From Louis XIV's obsession with year-round asparagus to modern asparagus festivals, this episode reveals how one vegetable can tell a much bigger story about France. Podcast Show Notes A French president who hated asparagus. A German chancellor serving asparagus during asparagus season. A diplomatic misunderstanding that almost became political gossip. This episode begins with a strange story from a state dinner but quickly becomes an exploration of something much bigger: the relationship between food, identity, and power in France. Caroline and Emily discuss: Why French leaders are often judged by what they eat The François Hollande asparagus controversy Marie Antoinette food myths Louis XIV's obsession with asparagus Why France embraces seasonality The difference between green, white, and purple asparagus French asparagus festivals and traditions Protected geographical status for asparagus Why asparagus season only lasts a few weeks Caroline's unexpected asparagus origin story Key Takeaways Food choices can become political statements in France. François Hollande's dislike of asparagus nearly created a diplomatic controversy during a visit to Germany. Louis XIV pushed gardeners to make asparagus available year-round. White,…","meta_description":"Can a vegetable create an international incident? In this episode, Caroline and Emily explore the surprising story of how French president François Hollan…","key_points":[],"chapters":[],"topics":[],"duration_seconds":1857,"processing_state":"not_requested","actions":[{"name":"request_transcript","method":"POST","url":"https://stenobird.com/v1/public/podcasts/fishwives-of-paris-7389524/episodes/the-strange-politics-of-asparagus/transcription-requests","description":"Idempotently request low-priority transcript generation for this episode."},{"name":"read_markdown","method":"GET","url":"https://stenobird.com/podcast/fishwives-of-paris-7389524/the-strange-politics-of-asparagus.md","description":"Read the agent-friendly Markdown representation of this episode resource."}]}}